Clear copper color. Candied, sweet aromas and flavors of dark roasted coffee bean and maple syrup, dark chocolate, leather, peanut brittle, and tootsie roll with a velvety, flat, sweet medium-to-full body and a smooth, long finish manifesting shades of milk chocolate, vanilla, and caramel and toffee. An Espresso Martini with a Whiskey base; coffee notes with milk chocolate undertones.